The re-imagined Fairmont Royal Pavilion, On the Beach with its 72 bedrooms and suites is inspired by its timeless surroundings and colour palette on the Platinum Coast of Barbados. Soothing and peaceful hues borrowed from the breathtaking seascape mingle naturally with handcrafted woodwork and subtle local artwork. A tranquil ambience blushing with an uncompromised view of the ocean from every single room and suite allows you to lose yourself and reconnect.
Taboras restaurant tempts with the various tinctures of the not-to-be-missed English Afternoon Tea and canapes while local Executive Chef Kirk Kirton invokes shades of regional cuisine. Enjoy a magnificent dinner at our signature fine dining Palm Terrace Restaurant, built along the beach. Take in a panoramic view of the sea along with equally dazzling epicurean fare.
Elegantly perched beachside, enjoy a crisp glass of rosé on a warm afternoon, smooth rum punch, or a frozen cocktail with light bites during the day at the Beach Club. Conveniently located next to the water sports area, watch the waves crash while you enjoy lunch fare including fish tacos, coconut-crusted Caribbean shrimp and traditional chicken roti.
- Full Breakfast for two daily. Also Available with room Service
- US $100 Resort credit, per room, per stay
- Welcome Gift
Check In: 4:00 PM
Check Out: 11:00 AM